The New Farm Vegetarian Cookbook

• ISBN13: 9780913990605
• Condition: NEW
• Notes: Brand New from Publisher. No Remainder Mark.

Product Description
A classic book of soy-based recipes from some of the best cooks on “The Farm,” an intentional community in rural Tennessee. Features over 250 cholesterol-free recipes for family favorites. Also included are detailed instructions for making tofu and other soyfoods at home, plus comprehensive nutritional information for a vegan diet…. More >>

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5 Responses to “The New Farm Vegetarian Cookbook”

1. Comment by Dr. Karen M. Sullivan

   I did not receive the order I placed. I ordered The New Farm Vegetarian Cookbook in September and have yet to receive the book.
   Rating: 1 / 5

2. Comment by K. Blalock

   Holy Forrest Gump! Looking through this cookbook brings back memories of long flowing skirts and hair, free love, and Woodstock. The recipes are great and worth trying. You probably won’t like them all, but give them a try and feel free to experiment! Put on a little California Dreamin’, light some incense and cook up a storm. Even if you don’t actually use any of the recipes, at least it’s fun to own a little bit of contemporary history!
   Rating: 3 / 5

3. Comment by Ruth T. Shapiro

   A good book to add to the shelf. Needs some updating to reflect the vast variety of vegan items now available in supermarkets.
   Rating: 4 / 5

4. Comment by W. T. Bagley

   This is a very good cook book. As a vegin I always look for
   
   tastey meals, this book has them.
   Rating: 5 / 5

5. Comment by Anonymous

   Sensible nutrition, appealing recipes. ‘Nough said
   Rating: 5 / 5